Maple-Chipotle Salmon

April 26, 2016 Recipes  No comments

This had a great combination of sweet and spicy.  It serves well with roasted asparagus and avocado salsa.


Maple-Chipotle Salmon
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Servings
4
Servings
4
Maple-Chipotle Salmon
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings
4
Servings
4
Ingredients
Rub
Servings:
Units:
Instructions
  1. Preheat the oven to 400F
  2. Lay the salmon filet on a cutting board
  3. Drizzle the lime juice onto the salmon
  4. Let it rest while making the rub
  5. Combine all the rub ingredients (except the olive oil) into a small bow.
  6. Stir in the olive oil until it makes a loose paste
  7. Spread the rub evenly onto the salmon filet
  8. Cut the salmon into 2 or 3 inch slices
  9. Spread on a baking sheet
  10. Bake in the oven to the desired done-ness
  11. Spread maples syrup over the filet pieces with a pastry brush
  12. Broil for a minute or two.
  13. Serve
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