Taco Stuffed Peppers
Course
Main Dish
Cuisine
Mexican
Ingredients
3
Large red bell peppers
1
pound
Chicken breast
Diced
1
Avocado
Diced
1
small
Yellow onion
Diced
Avocado oil
Or favorite high-heat oil
Lime juice
Scallions
cilantro
Salsa
Spices
Roasted ground cumin
Cayenne
Garlic powder
Onion powder
Chili powder
Instructions
A group
Preheat the oven to 350 F
Slice the peppers in half lengthwise, removing the seeds and ribs.
Peppers
Cut the chicken breast into cubes roughly 1/4 inch (or slightly larger per preference)
Chicken
abc