Tuna Salad
Servings Prep Time
1 10minutes
Servings Prep Time
1 10minutes
Ingredients
Instructions
  1. Dice the bell pepper, shallot and dill pickle into about 1/8 inch cubes.
  2. Empty the tuna into a shallow bowl. Break into pieces with a fork.
  3. Add remaining ingredients and fold together.
Recipe Notes

I like to eat the tuna salad using potato chips as scoops.  Alternatives would be lettuce wraps, on a bed of greens or as a wonderful sandwich.